Similarly to with our food and coffee, Barista Au Lait strives to offer the most beautiful, high-quality teas. That is why we have selected ☕Chai Walli, an award-winning, Melbourne-based chai business specializing in high-grade Ayurvedic Indian teas. Handcrafted by Founder, Uppma Virdi, Chai Walli is completely natural, Ayurvedic, sugar-free, preservative free, vegan with even caffeine-free options.
Ayurveda is one of the most ancient forms of holistic well-being which is still widely practiced in India today. ☕Chai Walli balances herbs & spices with the knowledge passed down from generations to generation. Our teas are directly sourced from small batch organic tea farms in the Assam Valley of India.
☕Chai Walli’s signature chai is the most authentic chai on the market. It is made using only whole spices that are hand blended using traditional Indian practices; this means no liquids, no powders, no preservatives – just natural chai goodness. Not to mention that all ingredients are sourced from transparent and ethical suppliers.